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1/10
PASTA (made with fresh pasta)
*Subject to change depending on the season.
Tomato pasta with vegetables from our own farm / Creamy pasta with Awaji lettuce and squid / Oil-based pasta with white fish, wood ear mushrooms, and green onions / Japanese-style pasta with conger eel, Manganji peppers, and pickled plum paste
1/10
CURRY
* May vary depending on the season
Awaji beef tendon curry/green curry/hashed beef
1/10
SPECIAL
* May vary depending on the season
Awaji Island Reverse Omelette Rice (+220) / Awaji Beef Bowl (+220) / Boiled Whitebait Bowl
Cafe Time Food Weekdays (14:00~17:15)/Saturdays, Sundays, and Holidays (15:00~17:15)
1/10
PASTA (made with fresh pasta)
1,500 yen(税込)
Tomato pasta with vegetables from our own farm / Creamy pasta with Awaji lettuce and squid / Oil-based pasta with white fish, wood ear mushrooms, and green onions / Japanese-style pasta with conger eel, Manganji peppers, and pickled plum paste (+220 yen)
1/10
CURRY
1,500 yen(税込)
Awaji beef tendon curry/green curry
1/10
PIZZA
1650 yen(税込)
Margherita / Awaji Onion Pizza / Cheese and Honey Pizza
Cafe Time Sweets Weekdays (14:00~17:15)/Saturdays, Sundays, and Holidays (15:00~17:15)
1/10
Daily cake set
990 yen(税込)
This set includes dolce and a drink.
1/10
Homemade Gateau chocolat
600 yen(税込)
1/10
Homemade cheesecake
¥ 660(税込)
1/10
Summer Menu
400-650 yen
Limited-time dessert available until the end of August! Enjoy the fruits♪
Lunch time Weekdays (11:00~14:00) Saturdays, Sundays, and holidays (10:30~15:00)
